Supervise and train housekeeping staff, ensuring high cleanliness standards and timely unit preparation. Maintain inventory, assist with guest complaints, and cultivate positive customer relations to enhance overall guest experience.

Oversee the community dining program for older adults, ensuring efficient operations, managing volunteers, and providing nutritious meals while fostering a social environment to alleviate hunger and isolation among attendees.

Discover and evaluate emerging artists through various platforms, build relationships within the creative community, and collaborate with internal teams to support artist development and project planning.

The manager will oversee an Inside Sales team within an assigned territory, focusing on creating and executing strategic plans to enhance and broaden sales performance. Key duties include managing and motivating representatives, developing process improvements, coordinating demand generation with marketing, and reporting results to executive management.